Am I the only one who still had a pumpkin sitting around until this week?! It seems that most of the world has moved onto Christmas, while I'm still figuring out what to do with my Halloween and Thanksgiving pumpkin!
Here's what I came up with!
I followed Monica's advice and baked my pie pumpkin to perfection. My small pumpkin yielded 3 cups of pumpkin puree.
Then I followed Megan's recipe for pumpkin muffins! Delicious, frugal, and toddler approved! Make sure to check out Biblical Womanhood for more frugal ideas!
1 comment:
Wow, Jamie. I am impressed. I can only hope that I am as exciting and creative when I am a mom.
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